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Arm/Shoulder Roasts

Badger Creek Ranch, LLC

1 arm roast | Approx 2 pound @ $12.89/pound = $25.78 + $0.25 Assembly

These cuts from the chuck are fantastic for pot roast! The Arm Roast is just a knife blade away from the Shoulder Roast, and the main difference between the two is that the arm roast has a round bone in it and is slightly more tender. You can use these for a pot roast, or cut it up for stew meat.

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